BURABISCO

Burabisco is a healthy meal made from Couscous which helps boost the immune system and aids weight loss. Learn how to make this tasty recipe.

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SERVES 4
COOK TIME 50 mins
PREP TIME 10 mins

BURABISCO

Try this tasty recipe made by our celebrity guest on Ongacious Mrs. Jasmine Tukur. Burabisco is a healthy meal made from Couscous which helps boost the immune system and aids weight loss.

INGREDIENTS

  • 1 Cup Couscous (grit wheat)
  • 1/2 Kg Chicken Breast
  • 2 Green peppers
  • 2 Scotch Bonnet Peppers
  • 1 Red Bell Pepper
  • 2 Carrots
  • 2 Csp Vegetable Oil
  • 1 Bulb Onion
  • 1 Sachet ONGA GoG
  • 2 Cubes ONGA Chicken
  • 1 Sachet ONGA Stew
  • Salt to Taste
  • 1 Tsp Dry Pepper
  • 2 Cups Groundnut

    • METHOD

    1. Rinse the chicken into a pot, add 2 cubes of ONGA chicken and boil the chicken
    2. The chicken stock will be used to cook the couscous so there should be a substantial amount of water.
    3. Chop onions
    4. Scoop some stock into the grounded groundnut.
    5. Blend pepper and onions. Put some vegetable oil in the pot, pour in pepper and let it fry
    6. Add a little ONGA GOG, 1 sachet of ONGA stew into the sauce
    7. Add the vegetables so they can soften to an extent.
    8. Cut cooked chicken to small pieces and pour it inside the sauce.
    9. Pour in groundnut paste and allow it to cook for few minutes
    10. Slice pepper and carrots in long strips
    11. Pour seasoned water in a pot and pour the couscous inside the seasoned water
    12. Cook the couscous for a few minutes. Add the chopped pepper and carrots
    13. Leave to simmer, so the vegetables will soften a bit.
    14. Serve couscous and sauce